Cinco de Mayo Smoothie Bowl

Celebrate Cinco de Mayo with this gorgeous smoothie bowl made with vanilla shale.

This bowl is bursting with fruit flavors – strawberries, pineapple, lime, And Coconut

To give this smoothie bowl a little extra, we suggest throwing a pinch of red pepper (or your favorite hot sauce) for a unique kick!

Pro Tip: Don’t have Shakeology yet? Talk to your Team Beachbody coach or get a bag (or two!) Here.

Cinco de Mayo Smoothie Bowl, top view

Cinco de Mayo smoothie bowl material, top view

Cinco de Mayo Smoothie Bowl

Cinco de Mayo Smoothie Bowl

  • 2
    Table spoon.
    Canned light coconut milk
  • 1
    Scoop
    Vanilla hui or vanilla plant-based vegan shackology
  • 1
    Cup / 150 g
    Frozen strawberries
  • 1
    Cup / 190 g
    Frozen pineapple pieces
  • 3
    Medium
    Lime, peeled
  • 1
    Table spoon.
    Finely grated lime husk (lime husk)
  • 1
    The pinch
    Chili (or 1 dash hot sauce) (optional; to taste)

  1. In a blender place coconut milk, shackles, strawberries, pineapple, lime, zest and red pepper (if desired); Cover. Blend until smooth.

Fantastic Fiber (F), Protein Power (P), Vegetarian (VG), Quick ‘n’ Easy (QE)

The nutrition information box below provides approximate nutrition information for this recipe.

Nutrients

Cinco de Mayo Smoothie Bowl

Quantity per serving (1 bowl)

Calories 318
36 calories from fat

% Daily Price *

Thick 4g৬%

2 grams of saturated fat13%

Cholesterol 10 mg3%

Sodium 160 mg7%

Carbohydrates 58 grams19%

13 grams of fiber54%

24 grams of sugar27%

Protein 20 g40%

* Percent daily value based on 2000 calorie diet.

Love this recipe? You can get more delicious recipes, food preparation and much more like this through BeachBody on Demand 2B Mindset and Portion Fix Nutrition program.

Container equivalent
2 purple
1 red
½ Blue

2B Mindset Plate It!
This recipe makes a great breakfast.

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