Raspberry Smoothie with Chocolate Caramel Brownie Shakeology

Raspberry and chocolate are an exciting duo; The acid from the raspberry balances the sweetness of the chocolate nicely.

But adding the Chocolate Caramel Brownie Shakeology to the mix takes everything to the next level.

All these amazing flavors combine to create a creamy, chocolaty smoothie that tastes like a fancy dessert.

It may taste like a guilty pleasure, but this Shakeology smoothie is quality, effective and essential nutrition in a glass.

Chocolate Caramel Brownies Shakeology is available for a limited time, don’t miss out!

Expert advice: To make the recipe nut-free, replace the almond milk with oat milk.

Raspberry Chocolate Caramel Brownie Shakeology Smoothies

Fresh raspberries in a black bowl.

Overall Time: 5 minutes
Preparation time: 5 minutes
Cooking time: 0 minutes
Serving: 1

material

120 ml/1 cup unsweetened almond milk
170 g / 1 cup of ice
1 Serving Chocolate Caramel Brownies Plant-Based Vegan Shakeology
125 g/1 cup fresh raspberries (or frozen)
2 tbsp. Dark chocolate chips, for divided consumption
¼ teaspoon pure vanilla extract

instructions

  1. Add almond milk, ice, Shakeology parts, raspberries, 1 tsp. chocolate chips and vanilla extract in a blender; Cover and blend until smooth.
  2. Pour into a glass; Garnish with teaspoons. Leftover chocolate chips.

Fantastic Fiber (F), Gluten Free (SG), Dairy Free (SL), Protein Power (P), Quick and Easy (RF), Vegan (V), Vegetarian (VG)

The box below indicates approximate nutritional information for this recipe.

Nutritional Information (per serving):

Calories: 317
Total Fat: 10 grams
Saturated fat: 3 grams
Cholesterol: 0 mg
Sodium: 529 mg
Carbohydrates: 40 grams
Fiber: 15 grams
Total Carbohydrates: 16 grams
Added sugars: 8 grams
Protein: 20 grams

Container Equivalent Serving (Regular Plan)
1 purple
1 fast
½ yellow
1 CDTA.

Equivalent Container Servings (Vegan Plan)
1 purple
1 fast
½ Yellow B
1 CDTA.

“Prepare your plates!” By 2B Mindset
This recipe is perfect for breakfast.

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